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Common External Tariff (CET)
Tariff nomenclature and applicable duties under the ECOWAS Common External Tariff.
8 698 record(s)
Page 25 / 174
Common External Tariff (CET)
8698 result(s)N° |
Tariff No.
|
Description
|
S.U.
|
I.D.
|
S.L.
|
|---|---|---|---|---|---|
| 1201 | 1604.17.00.00 | -- Eels | — | 20 | 1 |
| 1202 | 1604.18.00.00 | -- Shark fins | — | 20 | 1 |
| 1203 | 1604.19.00.00 | -- Other | — | 20 | 1 |
| 1204 | 1604.20.00.00 | - Other prepared or preserved fish | — | 20 | 1 |
| 1205 | 1604.30.00.00 | - Caviar and caviar substitutes : | — | 0 | 0 |
| 1206 | 1604.31.00.00 | -- Caviar | — | 20 | 1 |
| 1207 | 1604.32.00.00 | -- Caviar substitutes | — | 20 | 1 |
| 1208 | 1605.00.00.00 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. | — | 0 | 0 |
| 1209 | 1605.10.00.00 | - Crab | — | 20 | 1 |
| 1210 | 1605.20.00.00 | - Shrimps and prawns : | — | 0 | 0 |
| 1211 | 1605.21.00.00 | -- Not in airtight container | — | 20 | 1 |
| 1212 | 1605.29.00.00 | -- Other | — | 20 | 1 |
| 1213 | 1605.30.00.00 | - Lobster | — | 20 | 1 |
| 1214 | 1605.40.00.00 | - Other crustaceans | — | 20 | 1 |
| 1215 | 1605.50.00.00 | - Molluscs : | — | 0 | 0 |
| 1216 | 1605.51.00.00 | -- Oysters | — | 20 | 1 |
| 1217 | 1605.52.00.00 | -- Scallops, including queen scallops | — | 20 | 1 |
| 1218 | 1605.53.00.00 | -- Mussels | — | 20 | 1 |
| 1219 | 1605.54.00.00 | -- Cuttle fish and squid | — | 20 | 1 |
| 1220 | 1605.55.00.00 | -- Octopus | — | 20 | 1 |
| 1221 | 1605.56.00.00 | -- Clams, cockles and arkshells | — | 20 | 1 |
| 1222 | 1605.57.00.00 | -- Abalone | — | 20 | 1 |
| 1223 | 1605.58.00.00 | -- Snails, other than sea snails | — | 20 | 1 |
| 1224 | 1605.59.00.00 | -- Other | — | 20 | 1 |
| 1225 | 1605.60.00.00 | - Other aquatic invertebrates : | — | 0 | 0 |
| 1226 | 1605.61.00.00 | -- Sea cucumbers | — | 20 | 1 |
| 1227 | 1605.62.00.00 | -- Sea urchins | — | 20 | 1 |
| 1228 | 1605.63.00.00 | -- Jellyfish | — | 20 | 1 |
| 1229 | 1605.69.00.00 | -- Other | — | 20 | 1 |
| 1230 | 1701.00.00.00 | Cane or beet sugar and chemically pure sucrose, in solid form. | — | 0 | 0 |
| 1231 | 1701.10.00.00 | - Raw sugar not containing added flavouring or colouring matter : | — | 0 | 0 |
| 1232 | 1701.12.00.00 | -- Beet sugar | — | 20 | 1 |
| 1233 | 1701.13.00.00 | -- Cane sugar specified in Subheading Note 2 to this Chapter | — | 10 | 1 |
| 1234 | 1701.14.00.00 | -- Other cane sugar: | — | 0 | 0 |
| 1235 | 1701.14.10.00 | --- Meant for sugar refinery | — | 10 | 1 |
| 1236 | 1701.14.90.00 | --- Other | — | 20 | 1 |
| 1237 | 1701.90.00.00 | - Other : | — | 0 | 0 |
| 1238 | 1701.91.00.00 | -- Containing added flavouring or colouring matter: | — | 0 | 0 |
| 1239 | 1701.91.10.00 | --- In powder, crystal or granule form | — | 20 | 1 |
| 1240 | 1701.91.90.00 | --- Other | — | 20 | 1 |
| 1241 | 1701.99.00.00 | -- Other: | — | 0 | 0 |
| 1242 | 1701.99.10.00 | --- In powder, crystal or granule form | — | 20 | 1 |
| 1243 | 1701.99.90.00 | --- Other | — | 20 | 1 |
| 1244 | 1702.00.00.00 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. | — | 0 | 0 |
| 1245 | 1702.10.00.00 | - Lactose and lactose syrup : | — | 0 | 0 |
| 1246 | 1702.11.00.00 | -- Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter | — | 5 | 1 |
| 1247 | 1702.19.00.00 | -- Other | — | 5 | 1 |
| 1248 | 1702.20.00.00 | - Maple sugar and maple syrup | — | 5 | 1 |
| 1249 | 1702.30.00.00 | - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose | — | 5 | 1 |
| 1250 | 1702.40.00.00 | - Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding in | — | 5 | 1 |