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Common External Tariff (CET)
Tariff nomenclature and applicable duties under the ECOWAS Common External Tariff.
8 698 record(s)
Page 8 / 174
Common External Tariff (CET)
8698 result(s)N° |
Tariff No.
|
Description
|
S.U.
|
I.D.
|
S.L.
|
|---|---|---|---|---|---|
| 351 | 0305.61.00.00 | -- Herrings (Clupea harengus, Clupea pallasii) | — | 20 | 1 |
| 352 | 0305.62.00.00 | -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | — | 20 | 1 |
| 353 | 0305.63.00.00 | -- Anchovies (Engraulis spp.) | — | 20 | 1 |
| 354 | 0305.64.00.00 | -- Tilapias (Oreochromis spp.), idcategoriefish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, idcategoriela idcategoriela, Labeo spp., | — | 20 | 1 |
| 355 | 0305.69.00.00 | -- Other | — | 20 | 1 |
| 356 | 0305.70.00.00 | - Fish fins, heads, tails, maws and other edible fish offal : | — | 0 | 0 |
| 357 | 0305.71.00.00 | -- Shark fins | — | 20 | 1 |
| 358 | 0305.72.00.00 | -- Fish heads, tails and maws: | — | 0 | 0 |
| 359 | 0305.72.10.00 | --- Cod head | — | 20 | 1 |
| 360 | 0305.72.90.00 | --- Other | — | 20 | 1 |
| 361 | 0305.79.00.00 | -- Other | — | 20 | 1 |
| 362 | 0306.00.00.00 | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling | — | 0 | 0 |
| 363 | 0306.00.00.00 | - Other: | — | 0 | 0 |
| 364 | 0306.10.00.00 | - Frozen : | — | 0 | 0 |
| 365 | 0306.11.00.00 | -- Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) | — | 20 | 1 |
| 366 | 0306.12.00.00 | -- Lobsters (Homarus spp.) | — | 20 | 1 |
| 367 | 0306.14.00.00 | -- Crabs | — | 20 | 1 |
| 368 | 0306.15.00.00 | -- Norway lobsters (Nephrops norvegicus) | — | 20 | 1 |
| 369 | 0306.16.00.00 | -- Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | — | 20 | 1 |
| 370 | 0306.17.00.00 | -- Other shrimps and prawns | — | 20 | 1 |
| 371 | 0306.19.00.00 | -- Other, including flours, meals and pellets of crustaceans, fit for human consumption: | — | 0 | 0 |
| 372 | 0306.19.10.00 | --- Flours, meals and pellets | — | 10 | 1 |
| 373 | 0306.19.90.00 | --- Other | — | 20 | 1 |
| 374 | 0306.30.00.00 | - Live, fresh or chilled : | — | 0 | 0 |
| 375 | 0306.31.00.00 | -- Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) | — | 20 | 1 |
| 376 | 0306.32.00.00 | -- Lobsters (Homarus spp.) | — | 20 | 1 |
| 377 | 0306.33.00.00 | -- Crabs | — | 20 | 1 |
| 378 | 0306.34.00.00 | -- Norway lobsters (Nephrops norvegicus) | — | 20 | 1 |
| 379 | 0306.35.00.00 | -- Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | — | 20 | 1 |
| 380 | 0306.36.00.00 | -- Other shrimps and prawns | — | 20 | 1 |
| 381 | 0306.39.00.00 | -- Other, including flours, meals and pellets of crustaceans, fit for human consumption: | — | 0 | 0 |
| 382 | 0306.39.10.00 | --- Flours, meals and pellets | — | 10 | 1 |
| 383 | 0306.39.90.00 | --- Other | — | 20 | 1 |
| 384 | 0306.91.00.00 | -- Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.) | — | 20 | 1 |
| 385 | 0306.92.00.00 | -- Lobsters (Homarus spp) | — | 20 | 1 |
| 386 | 0306.93.00.00 | -- Crabs | — | 20 | 1 |
| 387 | 0306.94.00.00 | -- Norway lobsters (Nephrops norvegicus) | — | 20 | 1 |
| 388 | 0306.95.00.00 | -- Shrimps and prawns | — | 20 | 1 |
| 389 | 0306.99.00.00 | -- Other, including flours, meals and pellets of crustaceans, fit for human consumption: | — | 0 | 0 |
| 390 | 0306.99.10.00 | --- Flours, meals and pellets | — | 10 | 1 |
| 391 | 0306.99.90.00 | --- Other | — | 20 | 1 |
| 392 | 0307.00.00.00 | Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumpt | — | 0 | 0 |
| 393 | 0307.10.00.00 | - Oysters : | — | 0 | 0 |
| 394 | 0307.11.00.00 | -- Live, fresh or chilled | — | 20 | 1 |
| 395 | 0307.12.00.00 | -- Frozen | — | 20 | 1 |
| 396 | 0307.19.00.00 | -- Other | — | 20 | 1 |
| 397 | 0307.20.00.00 | - Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : | — | 0 | 0 |
| 398 | 0307.21.00.00 | -- Live, fresh or chilled | — | 20 | 1 |
| 399 | 0307.22.00.00 | -- Frozen | — | 20 | 1 |
| 400 | 0307.29.00.00 | -- Other | — | 20 | 1 |